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Local Food

Local Good Food Of Himachal Pradesh

Local Food

Local Good Food Of Himachal Pradesh

Himachal Pradesh has a wide range of uniqueness in traditional fermented food made of cereal, pulses, and milk. Most of these items are cooked by boiling, smoking, roasting, and frying. The traditional fermented foods in Himachal are largely probiotic, such as seera, bhaturu, jhol, chaang etc. Within the state itself, one can find local variation …